Comments on: Preserving homemade plant milks at home https://www.veganmilker.com/en/preserving-homemade-plant-milks-at-home/ Prepara leches vegetales caseras Sun, 14 Jan 2024 17:22:53 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Mark Blooman https://www.veganmilker.com/en/preserving-homemade-plant-milks-at-home/#comment-42355 Sun, 14 Jan 2024 17:22:53 +0000 https://www.plantmilk.org/?p=2006#comment-42355 The stratification on settlement is common – not a quality issue – but is very inconvenient in hot drinks! Having your latte separate and form a coffee layer over a thick sedimentary base changes the flavours since you dont drink it as an integrated mixture. And if you are like me and do latte art – stirring is destructive!

Does anybody have any way to homogenise for longer (long enough to consume a hot drink at least!

]]> By: Plant Milk https://www.veganmilker.com/en/preserving-homemade-plant-milks-at-home/#comment-1968 Fri, 16 Oct 2020 08:38:59 +0000 https://www.plantmilk.org/?p=2006#comment-1968 In reply to rachel.

Hi Rachel, we haven’t tried it yet.

]]> By: rachel https://www.veganmilker.com/en/preserving-homemade-plant-milks-at-home/#comment-1967 Thu, 15 Oct 2020 18:22:42 +0000 https://www.plantmilk.org/?p=2006#comment-1967 curious about processing plantbased milks, pressure canning specifically, can they be stored this way?

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