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Simple recipes to learn how to make vegan plant milks: coconut milk, oat milk, almond milk, rice milk…
In this section you will also find ideas for: cooking with homemade vegetable milks, using leftover pulp from milks, making natural probiotic juices, vegan yoghurts and cheeses…
Ideal for all tastes, because healthy cooking doesn’t have to be boring. The vegan recipes shown in this section are suitable for anyone looking for wholemeal and nutritious food, especially for people who are lactose-allergic, vegan, vegetarian and/or raw vegan.
Today's recipe for raw pumpkin seed milk is Monica Acha’s contribution from @Simpleblending. We find this a very interesting recipe to use with the raw pumpkin seeds that are usually discarded when, for example, we empty a pumpkin for Halloween. In this way we can...
This tomato carrot juice is a refreshing and nutritious option to have this summer. It is a great alternative to salads and cold soups, yet a fantastic way to get those seasonal veggies in too! Plus it will supply you with many nutrients which can protect you against...
Oat milk is a great milk to use when making cream, since its higher than usual fibre content makes it have a thicker, luscious texture. I’d been wanting to use it to make some custard for a long while, so you can all see how easy it is to prepare. I decided to follow...
Would you like to know which are top 7 protein rich plant milks? Let's see! Homemade plant milks are a great source of protein, but do we truly know which one is the highest in protein? I wanted to clear things up so I crafted this short article in order to show you...
When this time of the year rolls around, I’m always up for sharing a new Torrija recipe made with homemade plant milk. Thanks to all of your messages and suggestions during all these years, we’ve been able to greatly improve all the recipes and cooking tips in this...
Linseed milk, also known as flax milk, is a well-loved milk around the world, since linseed is packed with many health benefits, and it’s a very interesting addition to a nutritious diet. 1- Health benefits of linseed Linseed are a great source of omega-3, fiber,...
I wanted to show you one of my favorite recipes to use up leftover pulps from making homemade plant milks. This one, in particular, is made from some coconut and almond pulps that I had laying around in the freezer. However, this simple recipe is open to many...
Satay sauce is a traditional Asian recipe made with coconut milk and peanut butter. It’s great paired with both fish and meat skewers, but we prefer to use a seasonal vegetable recipe, including delicious mushrooms. Another vegan recipe made with coconut milk, super...
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