Yogurts & cheeses
Recipes and tips to make vegan cheese and yogurt at home from your plant milks
Thickeners can mimic yogurt and cheese texture – tasty but not truly fermented.
Here we're strict: only naturally FERMENTED vegan yogurts and cheeses with full probiotic benefits.
We share what we learn step by step: plant-milk yogurt, sachet probiotics, rejuvelac, soy yogurt starter… and 100% probiotic yogurts in yogurt makers with coconut, walnut, seed milks…