With the purchase of your Vegan Milker we will give you the E-Book “Homemade Vegan Milks”, 95 pages with more than 70 plant milk recipes, juices, yoghurts and cheeses

Free download

What is your Vegan Milker?

REFURBISHED Vegan Milker

Until end of stock!

OUT OF STOCK
Vegan Milker Black Refurbished
Original price was: 37,50€.Current price is: 22,51€.
-40%
Vegan Milker Classic Refurbished
Original price was: 37,50€.Current price is: 22,51€.
OUT OF STOCK
MÜLSI Soul Refurbished
Original price was: 70,00€.Current price is: 42,00€.
OUT OF STOCK
EMULSIONIZER Soul Refurbished
Original price was: 230,00€.Current price is: 120,00€.

Easy to use

Fill the container with drinking water

Add your favourite ingredients

Blend gently with your hand blender

Press gently with the mortar

and…that’s it! The best homemade plant milk with all its flavour and nutrients.

Make your own plant milk with Vegan Milker

Our recipes

Latest tips

The best Vegan Milker disc for your recipe

Here are some recommendations on the use of the Vegan Milker disc. We hope to answer your questions about which is disc the best disc for each recipe.As you will see below, the issue is quite simple. The larger the diameter of the hole in the disc, the more...

Immersion coffee with roses

This recipe of immersion coffee with roses is a version of Foom Café of Shanghai, one of the most modern coffee shops of this city. We like to prepare coffee in the Asian style, in which the tendency to mix coffee with other herbal infusions stands out. Another...

Mango Popsicles

With this mango popsicles recipe we show you how to turn a delicious fruit and plant milk smoothie into a summer refreshment. Did you know that the mango peel is edible? Mango is a very tasty fruit. It is a fruit that is usually peeled before eating, but we have...

Coffee Energy Bars

We will take profit of the leftover pulp of a delicious latte to transform it into energetic coffee bars. We only have to add some seeds, dates and a sweetener that acts as a binder to the leftover pulp of our latte. In a few minutes we will turn the dough into a food...

See all tips