Free shipping on Península
Free ebook
After making milk or juice, we have pulp left over
At Chufamix we don’t like to throw food away and we like to make the most of it, recycle it and invent new uses for it. After making homemade vegetable milks with Vegan Milker we have come across all kinds of pulps of all flavours, textures and colours.
As we love to experiment, we have tried, with varying degrees of success, an extensive list of vegan recipes for their use.
It all stemmed from a very practical question. We have a lot of pulps…
What can we do with it?
We have several ideas to turn it into a delicacy that will delight the palate and pocket. “Pulping” in our language means recycling, inventing, tasting, discovering how to eat better.
Shall we pulp?
PREPARATION TIME: 15 minutes COOKING TIME: 30 minutes Walnut milk is one of our favorite plant milk of the autumn-winter season. As well as being delicious, it is so energetic and helps to keep our immunity up. The recipe to make any nut milk it's easy and fast and...
Many people are surprised when they first make oat milk with Vegan Milker. The homemade milk is denser than the industrial version (the one in brick) and when you heat it up, the natural version gets even thicker... "Why is this happening? Am I doing it right?" they...
The end of the year is approaching, and we want to sweeten the moment. It is a very special moment in which we celebrate that we are starting a new cycle together. I propose an easy healthy and nutritious recipe which deserves a place on any tray of sweets at this...
With a Vegan Milker at home, it’s highly likely to spend the summer making homemade horchata or other plant milks to prepare fruit milkshakes, vegan ice-cream, etc… If that’s the case, your house must be full of leftover pulps which you might not know what to do with....
This tomato carrot juice is a refreshing and nutritious option to have this summer. It is a great alternative to salads and cold soups, yet a fantastic way to get those seasonal veggies in too! Plus it will supply you with many nutrients which can protect you against...
I wanted to show you one of my favorite recipes to use up leftover pulps from making homemade plant milks. This one, in particular, is made from some coconut and almond pulps that I had laying around in the freezer. However, this simple recipe is open to many...
Vegan croquettes and burgers are a delicious, healthy meal that everyone adores. Plus they look and taste like they take forever to make, but in reality, they’re super easy to put together. As you know by now, we love recycling leftover pulp from making plant milks...
This is a simple guide on how to make a delicious veggie paté at home in an easy, quick and cheap way. Everything’s a pro when it comes to making your own plant milk at home. On one hand you get a deliciously wholesome plant milk which is also much cheaper than...
Suscribe to newsletter